From Egyptian Farms to UK Shelves: Fresh produce & Processed Foods
The Egyptian British Chamber of Commerce (EBCC), with the support of our collaborating partners, the Egyptian Commercial Service (ECS) and the British Chambers of Commerce (BCC), is pleased to invite UK companies operating in the agri sector to attend an upcoming webinar on Monday 18th May 2026, from 10:00 – 11:00 am (UK time).
This session forms part of the EBCC “Live From” Campaign, a series of webinars broadcast alternately from Egypt and the UK, each focusing on key industries and areas of opportunity.
The “From Egyptian Farms to UK Shelves” webinar is designed to provide a comprehensive overview of Egypt’s agriculture and food processing sectors. It will highlight Egypt’s competitive advantages across various crops—covering seasonality, availability, and export potential—alongside insights into the processed food industry, including freezing, drying, pastes, concentrates, and juices.
The session will feature leading Egyptian companies showcasing their capabilities across these subsectors, as well as sharing international success stories. It will also explore opportunities for collaboration and partnership with UK stakeholders across the food and agriculture value chain, including importers, wholesalers, retailers, and the hospitality sector.
📍 Live From: Egypt
📅 Date: Monday 18th May
⏰ Time: 10 am -11 am UK Time
💻 Location: Online webinar
Webinar Agenda
10:00 am – 10:05 am Welcome Remarks
Sally Ayyad, General Manager EBCC
10:05 am – 10:15 am Guest Speaker ( TBC )
10:15 am – 10:25 am An overview of the EGY Fruit and Vegetable Produce
Agriculture Export Council – Hesham ElNaggar, Deputy Chair
10:25 am – 10:35 am An overview of the EGY Food processing sector
Belco – Mohsen ElBeltagy, Vice President
10:35 am – 10:45 am An overview of the EGY Food processing sector
Chamber of Food Industries – Dr Ashraf ElGazayerli, Chair (& board member of Food Export Council)
10:45 am – 10:55 am An on-the-ground experience – UK company showcase
Blue Skies Egypt – Mohamed Bahgat,
10:55 am – 11:00am Q & A, Next steps and forward support
Sally Ayyad, General Manager – EBCC
-
From Egyptian Farms to UK Shelves: Fresh produce & Processed Foods
May 18, 2026
10:00 am - 11:00 am
Online Webinar
Venue: Online Webinar
Responses